Thomas Dooley to trim training pool | Inquirer Sports

Thomas Dooley to trim training pool

Azkals’ Malaysia tiff final gauge
By: - Reporter / @cedelfptINQ
/ 04:18 AM April 28, 2014

Thomas Dooley. AFP

CEBU CITY—With his first major tournament in charge four weeks away, Philippines coach Thomas Dooley believes the Azkals’ buildup for the AFC Challenge Cup is right on track even as he prepares to trim down the pool of players that he will bring for training camp in Bahrain on May 6.

Only 23 players will make the squad to the Challenge Cup and for players, like the returning Carlie De Murga, the match against Malaysia Sunday night here could be their last chance at impressing Dooley.

ADVERTISEMENT

“It’s very important for us to prepare for the Challenge Cup and to have a send-off game here in Cebu,” said Dooley. “I want to use the match to motivate my players.”

FEATURED STORIES

Although he still has one more training camp left, Dooley expressed satisfaction over the preparations that have seen the Azkals play in Dubai and Doha, Qatar.

The Azkals have actually coped well even without some of their stars in previous matches like the 3-0 win over Nepal two weeks ago.

“I’m very happy where we are right now,” said Dooley, who has a new assistant coach in Bruno Baltazar from Portugal.

Azkals manager Dan Palami expressed optimism of a strong showing in the Challenge Cup with Dooley at the helm.

“Since the first game, I have given him high marks,” said Palami. “I feel we are on the right track. He has been understanding to us.”

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

TAGS: Azkals, Carli de Murga, Dan Palami, Friendly, Malaysia, Thomas Dooley

© Copyright 1997-2024 INQUIRER.net | All Rights Reserved

We use cookies to ensure you get the best experience on our website. By continuing, you are agreeing to our use of cookies. To find out more, please click this link.