Alex Eala suffers quarterfinal exit in W80 California | Inquirer Sports

Alex Eala suffers quarterfinal exit in W80 California

/ 02:42 PM October 08, 2022

Alex Eala in the 2022 US Open. –ALEX EALA FACEBOOK

Alex Eala in the 2022 US Open. –ALEX EALA FACEBOOK

MANILA, Philippines — Alex Eala ended her first $80,000 tournament with a quarterfinal exit at the hands of Mexico’s Marcela Zacarias, 2-6, 5-7, in the W80 Rancho Santa Fe on Saturday (Manila time) in California.

The 17-year-old Filipino recovered from a tough first set loss with a better showing in the second, where she was just a game away from forcing a decider with a 5-4 lead. But Zacarias, the Women’s Tennis Association’s World No. 229, fought her way back and completed a two-set win in two hours and 16 minutes.

ADVERTISEMENT

Marcela will face Elvina Kalieva in the semifinals on Sunday.

FEATURED STORIES

Eala’s third professional title remained elusive for her with the Philippines’ first Grand Slam singles winner last earning a pro championship in the W25 Chiang Rai in Thailand last April.

But it was still an impressive first W80 stint for the Rafael Nadal Academy scholar as she willed her way to the main draw after beating Deniza Marcinkevica of Latvia, 6-1, 6-3, and Alana Smith of United States, 6-0, 6-0, in the qualifying round.

The Filipino netter ousted American Dalayna Hewitt, 6-1, 2-6, 6-0, in the first round before taking down Katherine Sebov of Canada, 7-6(6), 6-2, in the second round on Friday to reach the semis.

Eala is currently World No.281 as of October 3, only one rank behind her career-best 280 last August 1.

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

TAGS: Alex Eala, W80 Rancho Santa Fe

© Copyright 1997-2024 INQUIRER.net | All Rights Reserved

We use cookies to ensure you get the best experience on our website. By continuing, you are agreeing to our use of cookies. To find out more, please click this link.